Thursday, April 12, 2012

jules verne

How is the jules verne for dinner??



i have heard you just pay for the view




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There are so many threads on this - just look through a couple a pages and you will find the latest from last week.




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I only tried it for lunch (last month), but I thought the food was pretty wonderful...as well it should%26#39;ve been. Everything was beautiful, perfectly plated, delicious, and ingredients were high-end (foie gras, black truffle, etc.)...but at $650US for two 3-course lunches plus one bottle of Pouilly-Fuisse and two glasses of champagne, I would say that a significant percentage of what we paid for was the view/experience.




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sweetpolly, I gather you did not have the 75euro fixed price menu or was the wine and champagne so expensive?




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LordByron...I did not realize when I made the reservation that it was French holiday (May 8). We had fully intended to order the 75 Euro prix fixe lunch, but found out that it wasn%26#39;t offered on weekends and holidays after we got there. My husband had his heart set on it, so we just bit the bullet.




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